Hver rett er en hyllest til Trøndelags beste råvarer, kombinert med moderne teknikker og smaker som utfordrer og begeistrer. Tollbua gir deg en uforglemmelig opplevelse, der tradisjon møter innovasjon i en ramme fylt med historie og sjel.

Med en opplevelsesgave gir du bort kvalitetstid og minner for livet. Vi er stolte av å tilby deg en System der du trygt, enkelt og raskt kan gi bort minneverdige gaver til den som har alt.

AiSuma in Trondheim is a wonderful dining working experience. The ambiance is heat and chic, with classy decor blending rustic attraction and modern touches. The food was outstanding, flawlessly cooked dishes with prosperous flavours and inventive presentation.

We joined in the culinary lunch practical experience with a movie in the community movie show, guided tour again into the restaurant, and a great champagne lunch. Definitely good. Proposed!

Outstanding service, form and attentive. Food stuff was awesome and considerable. They're going to refill your rice plate as over and over as you'd like. I like to recommend possessing the hot dishes for them are moderate and mouth watering.

The ambience and the interior are the main to notice. Overlooking the river by means of its massive Home windows is a major addition. The waiters are strategically fast, Linda was one of these. The (gentleman) head waiter/reception I think was professional from the items and held on examining again on us and failed to mind a bit chat.

Bruden er ofte kledd i en hvit kjole eventuelt i en annen lys nyanse, derfor bør de kvinnelige gjestene unngå så lyse farger at det blir likt bruden.

We ate listed here everyday when we have been in Trondheim. The foodstuff is polished and delightful, and wonderful worth for funds. The coffee is delectable While using the desserts, the drip coffee is unbelievable. Ambiance and service also great. Do not overlook it.

The spicy fries ended up just the best flavor blend and burn off. All vegetarian dishes ended up amazing, Really don't Enable The sunshine meal fool you - the vegetarian taco was significant and filling, refreshing and amazing.

On Credoveita, during the outdated area of Heidi Bjerkan's Credo, he has created a fine-dining restaurant on the very first ground, and a far more relaxed restaurant and cocktail bar on the 2nd flooring. Fagn was the first Trondheim to get a Michelin star, back in 2019.

«Josefa», kanskje den beste osten jeg har smakt laget av leche cruda. Servert med iskald eplejuice.

Forselius er klar in excess of at Britannia med sine mange utmerkelser er et forbilde for andre aktører, og med det kommer et ansvar. 

Nestled in the charming city of Trondheim, The Crab is a culinary gem that seafood fans will have to stop by. From The instant I stepped within, the warm and inviting atmosphere established the phase for an unforgettable dining working experience.

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